What I Ate Wednesday: It’s Frickin’ Freezing!

Ok, so I have to take a moment to kvetch about the weather: It is so. Effing. Cold. Frigid, if you will.

Today’s high is 25, and the wind chill is going to dip well into the single digits. This is what I keep re-enacting, over and over and over again:

At times like this, the only things that keeps me going are hot drinks and hot soup. In fact, during my walk to work from the Metro yesterday, I spent the entire 10 minutes trying to distract myself from my frozen face by mentally chanting “Hot beverage, hot beverage, hot beverage” and dreaming of the electric tea kettle in my office.

So, as you can imagine, today’s What I Ate Wednesday (with many thanks to Jenn over at Peas & Crayons for hosting) offerings are all based on one objective: stay warm.

I started my day with the customary cuppa joe, a banana, and 2 slices of gluten-free toast before heading to the gym. (Post-flu and bronchitis workout update: I’m back up to 2 miles at a 9:04 pace, which I’m incredibly happy about — heal, lungs, heal!)

My snacks du jour included Greek yogurt with blueberries, a Kind bar (nuts + dark chocolate + sea salt = heaven), an apple, a grapefruit, and some carrots. Lunch, which I got reeeaaaaaalllly excited about (I was starving, and the idea of a big bowl of hot soup was insanely appealing – I was sitting in an important meeting while my stomach growled loudly, which added a nice ambiance to the whole experience), featured chicken and rice soup with carrots and spinach:

And, of course, tea. Lots and lots – okay, craploads – of tea. Green tea, chai, red tea, herbal tea: it’s all happening here, folks. Me and my electric kettle are besties for life.

Dinner featured herb-roasted chicken with salad and – surprise! – more tea. (Humor me and pretend like you’re shocked by the news that I drank my 8th cup of hot tea after wolfing down dinner.)

I hope everyone is having a fabulous Wednesday – stay warm! (Now, can someone please change the rules regarding the impropriety of wearing sweats at work? Because I’d really be a lot more comfy if I could be sporting my favorite sweats, a hoodie, and three pairs of socks. Someone needs to get on this, stat.)

4 thoughts on “What I Ate Wednesday: It’s Frickin’ Freezing!

  1. jessielovestorun January 23, 2013 / 1:22 pm

    Eh.. bless all of you who are experiencing cold weather! Bundle up girl 🙂

  2. coffeeaddictgreta January 23, 2013 / 1:43 pm

    I'm cold here too.Hate it!Also I've noticed you suffer from celiac, well me too… though I use to it during those 23 years since I was diagnosed.

  3. therunwithin January 23, 2013 / 2:59 pm

    gosh I adore seasonings like that on chicken, looks amazing. and yes, this weather is freaking ridiculous. 12 degrees here… insane

  4. Caitlin Helsel January 23, 2013 / 4:03 pm

    Aiiii i've had a mug of hot tea beside me 24/7 since monday! Can't get over this temp at all! Soup is what I'm having for dinner for sure! And you go girl for those mile times!! Love that you're feeling better 🙂

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